Culinary Arts and Hospitality
It is the mark of an educated mind to be able to entertain a thought without accepting it. -Aristotle
2018-2019 School Year

Fall Semester

1st Period
    9:00am - 10:25am = Culinary Arts 2

2nd Period 10:30am - 12:25pm = Introduction to Culinary Arts

Accademic Enhancement and Clubs 12:30pm - 1:00pm = Fridays FCCLA

3rd Period  1:05pm -  2:30pm = Planning

​4th Period 2:35pm -  4:00pm = Food and Nutrition 1


Spring Semester
1st Period
    9:00am - 10:25am = Culinary Arts 2

2nd Period 10:30am - 12:25pm = Culinary Arts 1

Accademic Enhancement and Clubs 12:30pm - 1:00pm = Fridays FCCLA

3rd Period  1:05pm -  2:30pm = Planning

​4th Period 2:35pm -  4:00pm = Food and Nutrition 2
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
December 30, no eventsDecember 31, no eventsJanuary 01, no eventsJanuary 02, no eventsJanuary 03, no eventsJanuary 04, no eventsJanuary 05, no events
January 06, no eventsJanuary 07, no eventsJanuary 08, no eventsJanuary 09, no eventsJanuary 10, no eventsJanuary 11, no eventsJanuary 12, no events
January 13, no eventsJanuary 14, no eventsJanuary 15, no eventsJanuary 16, no eventsToday, January 17, no eventsJanuary 18, no eventsJanuary 19, no events
January 20, no eventsJanuary 21, no eventsJanuary 22, no eventsJanuary 23, no eventsJanuary 24, no eventsJanuary 25, no eventsJanuary 26, no events
January 27, no eventsJanuary 28, no eventsJanuary 29, no eventsJanuary 30, no eventsJanuary 31, no eventsFebruary 01, no eventsFebruary 02, no events